Coordination and Biotech Research

One of the reasons why Africa and other poorAfrica Rice Centre (WARDA), in a groundbreaking
regions of the world trail in crop biotechnology is lackresearch, has developed New Rice for Africa (Nerica),
of collaboration and coordination among scientists.resistant to drought and pests, which is bound to
There are millions of well-trained crop biotechnologistsenhance food security in many West African
in poor countries. But due to resource constraints andcountries. Dr. Jones' expertise in genetic engineering
other challenges, hardly do they work together. So,can be a big asset to Africa is shared.
we have a situation where so many scientists,Organizations like International Maize and Wheat
working in different parts of the continent, areImprovement Centre (CIMMYT), Insect Resistant
engaged in identical biotech projects. It's like a caseMaize for Africa (IRMA) and International Service for
of one hand not knowing what the other is doing.the Acquisition of Agri-biotech Applications (ISAAA),
At a time when Africa desperately needs croptoo, are engaged in high-tech crop biotechnology
biotechnology to alleviate hunger and malnutrition, itsresearch. Their work deserve praise, but they stand
scientists should be moving towards collaborativeto achieve more if there is more sharing.
research. Scientists who pull in different directionsPerhaps, a recently mooted idea by South African
can't make any meaningful impact in the scientificscientists is worth considering.They have formed an
world. Cooperation, not competition, is the bane ofumbrella organization, which seeks to consolidate the
science. With regard to crop biotechnology,gains already made in modern biotechnology. Called
collaboration is urgently needed if Africa dreams ofthe African Centre for Gene Technology (ACGT),
solving its endemic food problems.the body will act as a centre of excellence for all
Currently, Africa is playing host to top-notch researchAfrican scientists involved in biotech research. In
in crop biotechnology. Dr. Florence Wambugu ofKenya, the African Biotechnology Stakeholders Forum
Africa Harvest Biotech Foundation International isis promoting partnerships and education. African
busy developing a new strain of wheat resistant toscientists should embrace these projects and see
drought and common fungal diseases. Dr. Wambugu isthem as opportunities for self-growth. Investors in
an authority in genetic engineering and has beenNorth America, Europe and elsewhere should be
leading the campaign to persuade Africa to embraceinvesting and partnering with these organizations and
genetically modified crops. Dr. Monty Jones of thescientists.